Friday, April 24, 2009

Korean Cold Noodle;Naeng-myun

The Korean market near us has Kimchi bar and sells them by weight so you can pack them as much/little as you want. It is hard to choose because they have a lot of varieties and they all look good. I also like their cold noodle kit so get them every time I go there. Today I made with cucumber, Asian pear, daikon kimchi, boiled chicken, Nappa Kimchi and hard boiled egg. It is very good for lunch in a hot day.
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